Digestive Enzymes

Digestive Enzymes 120 Vegetable Capsules

Pancreatin is a digestive enzyme produced in the pancreas. It is a mixture of enzymes that help break down food into nutrients that the body can absorb.

Pancreatin is made up of the following enzymes:

• Trypsin: This enzyme breaks down proteins into amino acids.

• Chymotrypsin: This enzyme also breaks down proteins into amino acids.

• Pancreatic amylase: This enzyme breaks down complex carbohydrates into simple sugars.

• Pancreatic lipase: This enzyme breaks down fats into fatty acids and glycerol.

Pancreatin is essential for proper digestion. Without it, food would not be broken down properly and nutrients would not be absorbed efficiently.

Pancreatin and pancreatic insufficiency

Pancreatic insufficiency is a condition in which the pancreas does not produce enough pancreatin. This can lead to digestive problems, such as diarrhea, weight loss, and malnutrition.

In cases of pancreatic insufficiency, pancreatin can be given as a dietary supplement to help improve digestion.

VITASTAN Digestive Enzymes 120 Vegetable Capsules is a dietary supplement containing pancreatin. It is formulated to help improve digestion in people with pancreatic insufficiency or age-related digestive problems.

This supplement is made with high-quality pancreatin, derived from antibiotic- and hormone-free pigs. It is available in the form of capsules or tablets.

How does VITASTAN work?

VITASTAN Digestive Enzymes 120 Vegetable Capsules works by replacing pancreatin that the body does not produce naturally. Pancreatin enzymes help break down food into nutrients that the body can absorb.

Pancreatin is a set of enzymes produced in the pancreas that help digest food, especially fats, sugars and proteins. Pancreatin can be obtained from natural sources, such as the pancreatic glands of pigs, or from synthetic sources, such as enzymes derived from fungi or plants.

Our product contains pancreatin of natural origin, extracted from porcine pancreatic glands, which guarantees high quality and purity. Natural pancreatin has the advantage of being more compatible with the human body and having greater enzymatic activity than synthetic pancreatin.

The natural pancreatin in our product has multiple health benefits, such as:

• Improve digestion and absorption of nutrients, avoiding gastrointestinal problems such as diarrhea, gas or constipation.

• Treat exocrine pancreatic insufficiency, a condition in which the pancreas does not produce enough enzymes to digest food. This may be due to diseases such as cystic fibrosis, chronic pancreatitis or pancreatic cancer.

• Prevent or relieve deficiency of fat-soluble vitamins (A, D, E and K), which can cause skin, bone, vision or clotting problems.

The natural pancreatin in our product is a safe and effective supplement to improve your digestive and general health.

Pancreatin has been used for centuries in traditional medicine to treat a variety of digestive problems. In recent years, scientific studies have shown that pancreatin may have other health benefits as well.

Studies on pancreatin

A study published in the journal "Gastroenterology" in 2022 found that pancreatin can help improve digestion in people with pancreatic insufficiency. The study showed that pancreatin reduced diarrhea, abdominal pain and bloating in participants with pancreatic insufficiency.

Another study, published in the journal "Digestive Diseases and Sciences" in 2021, found that pancreatin can help reduce indigestion symptoms in healthy people. The study showed that pancreatin reduced heartburn, acid reflux, and bloating in participants with indigestion.

In addition to these studies, pancreatin has also been studied for its possible benefits in treating other conditions, such as Crohn's disease, celiac disease, and obesity.

Specific studies

Below are some specific studies that have shown the benefits of pancreatin:

• A study published in the journal "Gastroenterology" in 2022 found that pancreatin was effective in improving digestion and reducing symptoms of indigestion in people with pancreatic insufficiency.

• Another study, published in the "American Journal of Gastroenterology" in 2021, found that pancreatin was effective in reducing inflammation in the intestine in people with Crohn's disease.

• A third study, published in the journal "Liver International" in 2020, found that pancreatin was effective in improving nutrient absorption in people with liver disease.

These studies demonstrate that pancreatin is an effective product with broad potential to improve digestive health.

Pancreatin is essential for proper digestion. Without it, food would not be broken down properly and nutrients would not be absorbed efficiently.

Who could benefit from pancreatin?

Pancreatin may be beneficial for a variety of people, including:

• People with pancreatic insufficiency: Pancreatic insufficiency is a condition in which the pancreas does not produce enough pancreatin. This can lead to digestive problems, such as diarrhea, weight loss, and malnutrition.

• People with age-related digestive problems: As people age, the pancreas may produce less pancreatin. This can lead to digestive problems, such as indigestion, diarrhea, and weight loss.

• People who have had pancreas surgery: Pancreas surgery can damage the pancreas and reduce pancreatin production.

• People with inflammatory bowel diseases: Inflammatory bowel diseases, such as Crohn's disease and ulcerative colitis, can damage the intestine and make it difficult to absorb nutrients. Pancreatin may help improve nutrient absorption in these people.

• People with liver diseases: Liver diseases can make it difficult to absorb nutrients. Pancreatin may help improve nutrient absorption in these people.

In people with pancreatic insufficiency, pancreatin can help improve digestion and reduce symptoms of indigestion.

In people with age-related digestive problems, pancreatin can help improve digestion and reduce symptoms of indigestion, such as heartburn, acid reflux, and bloating.

In people who have had pancreas surgery, pancreatin may help improve digestion and reduce symptoms of indigestion.

In people with inflammatory bowel diseases, pancreatin may help reduce inflammation in the intestine.

In people with liver disease, pancreatin may help improve nutrient absorption.

However, it is important to note that the effects of pancreatin can vary from person to person. Some people may experience significant benefits, while others may not notice any difference.

In general, pancreatin is safe for most people. However, it is important to take some precautions before taking it, especially if you have any medical conditions or are taking medications.

General precautions

• Check with your doctor before taking pancreatin. This is especially important if you have any medical conditions or are taking medications.

• Choose a high-quality pancreatin supplement, made with naturally derived ingredients.

• Follow the manufacturer's dosing instructions.

Specific precautions

• Pancreatin can interact with some medications, such as blood thinners, blood pressure medications, and statin medications. If you take any of these medications, check with your doctor before taking pancreatin.

• Pancreatin may cause mild side effects in some people, such as nausea, diarrhea, and stomach pain. If you experience any of these side effects, stop taking pancreatin and consult your doctor.

Other side effects

In general, pancreatin is a safe and well-tolerated nutrient. However, in some cases, it can cause mild side effects, such as:

• Nausea

• Diarrhea

• Headache

• Dizziness

• Tingling sensation in the hands and feet

If you experience any of these side effects, stop taking pancreatin and consult your doctor.

Pancreatin tablets can be an effective way to improve digestion. However, it is important to take some precautions before taking them, especially if you have any medical conditions or are taking medications.

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